Sunday, February 2, 2014

Watermelon Cake


watermelon cake .

Sooo good. cut the watermelon into a cylinder (cutting ioff each end) . whip up a chilled can of coconut cream (set aside the water first) with 3 tablespoons of sugar. Spread the coconut cream over the watermelon  sides and then into add some toasted coconut or almonds. .
Cover top with remaining cream and top it all off with your choice of fruit (I used Banana and pineapple.

OUTSTANDING and very healthy, looks great, tastes great


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